As the holiday season approaches, the menus across Disneyland Paris are getting a festive touch. Several counter service restaurants have updated their offerings to include special Christmas menus, available for a limited time. Guests can now find these seasonal options at locations such as Café Hyperion in Discoveryland and Au Chalet de la Marionnette in Fantasyland, among other popular dining spots joining the celebration.
Festive look and familiar design
At first glance, the Christmas menus may appear similar — featuring winter-themed Disney artwork, and even the same dessert — but each restaurant adds its own unique twist. This means that no matter where you dine, there’s something new to discover during the most magical time of the year.
Au Chalet de la Marionnette
At Au Chalet de la Marionnette, guests can enjoy the Melt-in-the-Winter Burger — a delicious creation featuring a soft bun layered with Emmental cheese, pulled pork, red Gouda, pickled mustard seeds, a cheddar potato pancake, raclette sauce, and fresh rocket salad.
The meal is completed with the Sleigh Delight dessert: a creamy vanilla treat with a raspberry filling, white chocolate ganache, and almond shortbread.
Served with fries and a soft drink of your choice for €22.
Café Hyperion & The Hollywood Gardens Restaurant & Cowboy Cookout Barbecue
At Café Hyperion & The Hollywood Gardens Restaurant & Cowboy Cookout Barbecue , guests can indulge in the Powder Trail Burger — a hearty burger served on an Emmental cheese bun with a juicy beef patty, red Gouda, pickles with mustard seeds in vinegar, a cheddar potato pancake, raclette sauce, and fresh arugula salad.
The meal also includes the Sleigh Delight dessert: a creamy vanilla creation with a raspberry center, white chocolate ganache, and almond shortbread.
Served with fries and a soft drink of your choice for €22.
In other restaurants, such as Bella Notte, there isn’t a special Christmas menu, but guests can still enjoy the festive dessert as an optional add-on. The same approach was taken during the Halloween season, allowing visitors to add a themed treat to their regular meal.
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